Harvest scenery and pilgrimage trail
This farm guesthouse is situated in a small mountain hamlet in the low hills along the pilgrimage trail. The guesthouse is a detached building. Here you can lose track of time and relax unhurriedly. It is also possible to use firewood to heat up your bath. It will warm up your body to the core. If you like, we can also add some doburoku sake to your bathwater in winter. Our meals are homemade countryside cooking made with rice from Mihara. Ingredients from the mountains, streams, and fields of Mihara adorn the dinner table. Our family's doburoku "Tsubakihime no Densetsu" unrefined sake has a good balance between sweetness and tanginess and goes well with food. Also, if you make an advance reservation, we will also prepare sweets. We hope you will enjoy their fruity flavor.
Guesthouse name: Ima-chan
Address: Kochi prefecture, Hata-gun, Mihara, Kaminagatani 884-1
Phone: 0880-46-2050 (reservations until 20:00)
Holidays: not fixed
Guestrooms: One building (Japanese room) One group of guests per day (maximum capacity of five people)
Dinner and breakfast: In the dining room
Doburoku: Tsubakihime no Densetsu
Accommodation fees: One night, two meals Adults (junior high school students and up) 7,700 yen per person (including tax,) children (elementary school students) 4,400 yen per person (including tax.)
Parking spaces: Three (free of charge)
Check-in: 16:00 - 18:00 (we require that you contact us should you check in after 18:00)
Check-out: Before 9:00
Miscellaneous: No pick-up/drop-off
Accommodation reservations: By phone only, 0880-46-2050 (reservations until 20:00)
Payment: Cash only (credit cards are not accepted)
The "noren" cloth is a landmark of the guesthouse.
The landlady's grandson welcomes you energetically.
Excellent gomoku sushi made with Mihara rice
Handmade dishes set up on the table.
The exterior as seen from the pilgrimage trail.
You will be welcomed as if you are part of the family.
Dining room
Guestroom
Doburoku sweets (reservation required)
Harvest scenery and pilgrimage trail
This farm guesthouse is situated in a small mountain hamlet in the low hills along the pilgrimage trail. The guesthouse is a detached building. Here you can lose track of time and relax unhurriedly. It is also possible to use firewood to heat up your bath. It will warm up your body to the core. If you like, we can also add some doburoku sake to your bathwater in winter. Our meals are homemade countryside cooking made with rice from Mihara. Ingredients from the mountains, streams, and fields of Mihara adorn the dinner table. Our family's doburoku "Tsubakihime no Densetsu" unrefined sake has a good balance between sweetness and tanginess and goes well with food. Also, if you make an advance reservation, we will also prepare sweets. We hope you will enjoy their fruity flavor.
Guesthouse name: Ima-chan
Address: Kochi prefecture, Hata-gun, Mihara, Kaminagatani 884-1
Phone: 0880-46-2050(reservations until 20:00)
Holidays: not fixed
Guestrooms: One building (Japanese room) One group of guests per day (maximum capacity of five people)
Dinner and breakfast: In the dining room
Doburoku: Tsubakihime no Densetsu
Accommodation fees: One night, two meals Adults (junior high school students and up) 7,700 yen per person (including tax,) children (elementary school students) 4,400 yen per person (including tax.)
Parking spaces: Three (free of charge)
Check-in 16:00 - 18:00 (we require that you contact us should you check in after 18:00)
Check-out: Before 9:00
Miscellaneous: No pick-up/drop-off
Accommodation reservations: By phone only, 0880-46-2050 (reservations until 20:00)
Payment: Cash only (credit cards are not accepted)
The "noren" cloth is a landmark of the guesthouse.
The landlady's grandson welcomes you energetically.
Excellent gomoku sushi made with Mihara rice
Handmade dishes set up on the table.
The exterior as seen from the pilgrimage trail.
You will be welcomed as if you are part of the family.
Dining room
Guestroom
Doburoku sweets (reservation required)